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Whether you’re planning a grand feast with friends and family or an intimate candlelight dinner with your special someone, the restaurants at Galaxy Macau have got you covered. Michelin-starred fine dining, sumptuous buffets, popular Asian cuisine, steak dinners or afternoon tea, there is a dazzling array of options for you to savor every delicious moment.
Take a seat at our festive buffet brunch and dinner where every dish tells a story of togetherness and tradition. Enjoy the authentic flavors of Portugal alongside lavish Chinese delicacies, and free-flow of sangria, wines, beer and mocktails. The sumptuous spread will enhance your gathering with a luscious touch.
Christmas Buffet Brunch (Dec 24 & 25; 11:30 – 14:30): MOP388/adult; MOP188/child (6-12yrs)
Christmas Buffet Dinner (Dec 24 & 25; 18:00 – 22:30): MOP598/adult; MOP298/child (6-12yrs)
Reservations: +853 8883 2221
The BOMBANA family has decked the restaurant with holiday magic and thoughtfully planned two different menus for Christmas and New Year’s Eve, showcasing Italy’s finest produce. Book early to guarantee a table at this Michelin-starred restaurant!
Christmas Set Menu (Dec 24 & 25): MOP3,680/person
New Year’s Eve Set Menu (Dec 31): MOP3,680/person
Reservations: +853 8886 2169
Available Time: 18:00 – 22:00
Clink glasses with your loved ones at this world-renowned café. Delight in French classics such as Beef Striploin with Fondant Potatoes on the Christmas menu and Duck Foie Gras Terrine and Beef Rossini on the New Year’s Eve menu. A Roast Turkey Set complete with BBQ Pork Ribs and Vegetables is also available for those planning a party at home.
Christmas Set Dinner with 1 glass of Champagne (Dec 24 & 25): MOP688 per person
New Year’s Eve Set Dinner with 1 glass of Champagne (Dec 31): MOP788 per person
Roast Turkey & BBQ Pork Ribs Takeaway Menu (Dec 15-25): MOP1,688 up
Reservations: +853 8883 2221
This popular café strikes the perfect balance between healthy comfort food and indulgent festive treats with its season-driven set menus. Perfect for a cozy celebration with friends and family, the holiday-themed Afternoon Par-Tea comes with a mini chocolate fondue, bringing warmth and sweetness to your winter gathering.
Festive Set Menu* (Nov 30 - Jan 5): MOP238/person
Celebration Dinner Menu (Dec 24&31): MOP988/2 persons
Festive Afternoon Par-Tea (Nov 30 - Jan 3): MOP598/2 persons
*except Dec 20, 21, 24, 25 & Jan 1
Reservations: +853 8883 2221
Let your senses be seduced by the sight, sound, color and smell at this vibrant Japanese restaurant. Enjoy the festive 8-course menu spotlighting the season’s finest ingredients, presented in the form of sushi, sushi, grills and other Japanese delights.
Festive Set Menu (Dec 20 – 26 & Dec 31 – Jan 1): MOP 938+ for 2 persons
Reservations: +853 8883 2221
Available Time: 11:30 – 02:00
Spice up your celebration with Chef Jan’s festive menu showcasing the rich tapestry of Thai cuisine. Her selection includes classic Spicy Live Gillardeau Oyster with Caviar alongside traditional Thai grilled dish elevated with the premium ingredient—Alaskan king crab.
Christmas Set Menu (Dec 24): MOP988/person
Reservations: +853 8883 6061
Available Time: 18:00 – 22:30
This Michelin Selected Restaurant celebrates the festive season with a combination of sensational seafood dishes, rustic meat courses and satisfying primi piatti—classic flavors that bring Italians together. Italian turkey and panettone are on the menus to add a touch of Yuletide cheer.
Christmas Set Menu (Dec 24&25): MOP988/person
New Year’s Eve Set Menu (Dec 31): MOP1,088/person
Reservations: +853 8883 2221
Get festive with delicacies from land and sea at this popular restaurant that takes steakhouse fare to the next level. Your special feast for two begins with a glass of red wine each, served with a succulent grilled lamb shank that is perfect for sharing. Come with your loved one for a truly satisfying feast!
Festive Set Menu (Dec 24, 25, 31): MOP888/2 persons
Reservations: +853 8883 2221
With over 60 years of culinary artistry, dining at Yamazato is always an occasion in and of itself. To impress you and your loved ones, Chef Hayashi Hideaki presents the refined tradition of Japanese Osechi on January 2. There will also be different kaiseki menus for Christmas and New Year to add sparkle to your celebration.
Christmas Kaiseki (Dec 24 & 25): MOP1,980/person
Osechi Lunch (Jan 1 & 2): MOP680/person
New Year Kaiseki (Jan 1 & 2): MOP1,980/person
Reservations: +853 8883 5127
Available Time: Osechi Lunch: 12:00-14:30
Kaiseki Dinner 17:30 – 22:00
A perfect way to spend a winter afternoon is to share the dainty, delicious sweets and savories in the elegant lobby lounge at Hotel Okura Macau. Gather your loved ones and dive into the enticing selection inspired by the season of joy.
Winter Afternoon Tea (Dec 1 – 31): MOP528/2 persons
Reservations: +853 8883 5116
Available Time: 14:30 – 17:30
Beneath the mesmerizing glow of our awe-inspiring crystal chandelier, immerse yourself in a luxurious feast crafted by award-winning chefs, showcasing premium ingredients such as foie gras, lobster, wagyu beef, Alaskan king crab and more. Join us as we celebrate Raffles’ rich heritage of luxury hospitality.
Christmas Set Menu (Dec 24 & 25): MOP1,388/person
New Year’s Eve Set Menu (Dec 31): MOP1,588/person
Reservations: +853 8883 2221
Available Time: 17:00-22:00