Galaxy Macau™ Presents Tatler Off Menu

Following a standout Macau debt last year, Tatler Off Menu returns to Asia’s most renowned and award-winning resort destination, Galaxy Macau, for a second year of groundbreaking gastronomic collaborations in an exciting festival format. 

Galaxy Macau Presents Tatler Off Menu, brings this festival of gastronomy to Macau and the Greater Bay Area with Tatler Dining.  Featuring the region’s culinary superstars at Banyan Tree Macau from November 8 to 10.  This festival sees a lineup of the most awarded talents in Asia’s contemporary dining scene.

Reinforcing Macau’s appeal as a “UNESCO Creative City of Gastronomy”, Tatler Off Menu attracts a top-tier mix of world-renowned chefs and mixologists recognized by The Michelin Guide, Black Pearl Restaurant Guide, as well as Asia’s 50 Best Restaurants and Asia’s 50 Best Bars.  

Get up close and personal with these extraordinary chefs and mixologists as they collaborate in the kitchen on dishes never to be featured at their own establishment.  Every one-of-a-kind dish and cocktail they create is a celebration of local flavors from the chefs’ countries of origin and a nod to Macau’s unique culinary diversity.

Immerse yourself at our food and drinks counters and enjoy unparalleled taste collaborations – set within the al fresco surrounds of the Banyan Tree Macau poolside.  Staging world-class gastronomic activations alongside live sets from the region’s hottest DJs, this festival is a high point for foodies looking for a deliciously entertaining day out.

Join us for the ultimate celebration of gastronomy, mixology, music and more.  Tickets on sale soon.