You bring your loved ones, we’ll bring the flavors of our Portuguese and Chinese heritage! Andaz Kitchen is thrilled to present a new weekend brunch of epic goodness.

Start your feast with exquisite seafood delicacies. Explore a wide range of Portuguese specialties from our chef’s Baked Bread with Codfish and Olives to the cold cuts and roasted whole leg of lamb from the carving station. Our signature Shanghai-style Dumplings and other regional Chinese cuisines are not to be missed. And you can have your eggs made to order with a Portuguese touch or customize your own bagel from Bagel Trolley and complete this brunch experience with our free-flow of sangria, wines and beer.

Price: MOP388 per adult / MOP188 per child aged 6 - 12
Discount: Enjoy up to 20% discount with your ICBC Galaxy Macau Credit Card
Available Period: 11:30 – 14:30, every Saturday and Sunday
Location: Level 6, North Tower, Andaz Macau
Reservations & Enquiries: +853 8883 2221

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